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ingredients - 1 |
Tomatoes - 2 - big sized
split golden moong dal - 1 cup - 50gms - 1 handful
musterd seeds - 1/2 tea spoon
jeera - 1/2 tea spoon
red chillis - 2
green chilis - 2
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split golden moon dal or pearapappu |
oil - 1 table spoon
turmeric - a pinch
hing or asfotodia - a pinch
curry leaves - few
coriander - for garnishng
Procedure:
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step - 1 |
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step -2 |
Let the oil get heat and then add mustered seeds, jeera, hing, red chilli turmeric.
when the mustered seeds crackle, add curry leaves, green chillis, coriander,tomatoes, salt for tomatoes only and fry it for 3 min then close the lid and cook it until tomatoes get mashy.
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step - 3 |
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step - 4 |
Hi i have gone through you website its very nice.Try this receipes
ReplyDeletehttps://www.youtube.com/watch?v=RUmVbuzzbD4
https://www.youtube.com/watch?v=NP_lSTxJ5kk
https://www.youtube.com/watch?v=dWVPgx3cXNs